SUNDAY, 26TH JANUARY 2020

POLISH COOKERY DEMONSTRATION &

TASTING SESSION

We learned how to cook wholesome

and tasty Polish dishes!

Our talented Polish Cooks explained the secrets of how to make heart-warming winter dishes in the unique setting of an ancient

Norfolk country house 

 

White House ~ The Common

Swardeston ~ Norwich ~ NR14 8DZ

Tina Shepherd, Richard Minkler,

Klaudia James and Zdzisław Jeniec

Pierogi and Rye Sourdough bread

Preparing the Pierogi

Zdzisław talks about Rye bread

Tina filling the Pierogi

Richard pounding the kapusta (cabbage)

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